Light, fluffy, and super easy!
⏱️ Time: 5 min prep | 30–35 min bake
Serves: 12 slices
🛒 Ingredients
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1 box lemon cake mix (regular or sugar-free)
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1 cup fat-free plain Greek yogurt
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3 large eggs
👩🍳 Instructions
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Preheat oven to 350°F (175°C).
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In a bowl, mix cake mix, Greek yogurt, and eggs until smooth.
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Pour into a lightly sprayed 9×13 pan or round cake pan.
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Bake 30–35 minutes, or until a toothpick comes out clean.
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Cool, slice, and enjoy!
⭐ Weight Watchers Tips
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Use fat-free Greek yogurt to keep points low
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Dust with powdered monk fruit or top with fresh berries
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Add lemon zest for extra flavor (no extra points)
❓ Q & A
Q: Can I make cupcakes?
A: Yes! Bake at 350°F for 18–20 minutes.
Q: Can I skip eggs?
A: You can replace eggs with ½ cup unsweetened applesauce, but texture will be denser.
Q: How many WW points?
A: Depends on cake mix brand—usually 2–4 points per slice.