⏱️ Time

  • Prep: 5 minutes

  • Cook: 5 minutes

  • Total: 10 minutes

🧾 Ingredients

  • 1 cup water (or unsweetened almond/coconut milk)

  • 1 tsp fresh grated ginger (or ½ tsp ginger powder)

  • ½ tsp turmeric powder (or 1 tsp fresh grated turmeric)

  • Pinch of black pepper (essential for absorption)

  • Juice of ½ fresh lime

  • 1 tsp honey or maple syrup (optional, omit for sugar-free)

👩‍🍳 Instructions

  1. Heat water or milk in a small saucepan until warm but not boiling.

  2. Add ginger and turmeric; simmer gently for 3–4 minutes.

  3. Stir in black pepper and remove from heat.

  4. Strain into a mug if using fresh roots.

  5. Add fresh lime juice and sweetener if using.

  6. Stir well and let cool slightly before drinking.

💡 Tips & Variations

  • For detox, add a pinch of cinnamon.

  • For stronger anti-inflammatory effect, add ½ tsp coconut oil or ghee.

  • For cold version, chill and serve over ice with mint.

  • Best consumed morning or evening.

❓ Q & A

Q: Why add black pepper?
A: It increases turmeric absorption by up to 2000%.

Q: Can I drink this daily?
A: Yes, 1 cup daily is safe and beneficial.

Q: Is it Weight Watchers friendly?
A: Yes—0 points if made without honey.

🌟 Benefits

  • Reduces inflammation

  • Aids digestion

  • Boosts immunity

  • Supports joint health

By admin

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