Soft, fluffy flatbread with crispy golden edges and rich buttery garlic flavor—all made quickly in the air fryer. Perfect as a side for soups, pasta, dips, or sandwiches.
🛒 Ingredients (Makes 4 Flatbreads)
🔹 Dough
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¾ cup plain yogurt
- 1 tablespoon olive oil
🔹 Garlic Butter Topping
- 2 tablespoons melted butter
- 2–3 cloves garlic, minced
- 1 tablespoon chopped parsley
🔹 Optional Extras
- Parmesan cheese 🧀
- Italian seasoning
- Chili flakes 🌶️
🍳 Equipment
- Air fryer
- Mixing bowl
- Rolling pin
👩🍳 Step-by-Step Instructions
🔸 Step 1: Make Dough
- In bowl combine:
- Flour
- Baking powder
- Salt
- Add yogurt and olive oil
- Mix until dough forms
🔸 Step 2: Knead
- Knead dough for 2–3 minutes until smooth
👉 Add a little flour if sticky
🔸 Step 3: Divide Dough
- Divide into 4 equal balls
- Roll each into flat oval or circle
🔸 Step 4: Make Garlic Butter
- Mix melted butter, garlic, and parsley
🔸 Step 5: Preheat Air Fryer
- Preheat to 190°C (375°F)
🔸 Step 6: Air Fry Flatbread
- Place flatbread in basket
- Cook for 4–6 minutes per side
✔ Bread should puff slightly with golden spots
🔸 Step 7: Brush with Garlic Butter
- Immediately brush hot flatbread with garlic butter
👉 Add parmesan or herbs if desired
🍽️ Serving Ideas
- Pasta dishes 🍝
- Soups 🍲
- Hummus or dips 🥣
- Sandwich wraps 🌯
💡 Pro Tips
✔ Don’t roll dough too thin
✔ Brush garlic butter while bread is hot
✔ Yogurt keeps flatbread soft
✔ Air fry one or two at a time for even cooking
🔄 Variations
🧀 Cheesy Garlic Flatbread
Add mozzarella or parmesan
🌶️ Spicy Version
Add chili flakes
🌿 Herb Flatbread
Add oregano or basil
🥓 Loaded Flatbread
Top with bacon and cheese after cooking
❓ FAQs
Can I use Greek yogurt?
Yes—plain Greek yogurt works great.
Can I freeze flatbread?
Absolutely—freeze after cooking.
Why didn’t my flatbread puff?
Dough may have been rolled too thin.
⚖️ Approx. Nutrition (Per Flatbread)
- Calories: ~180–250
- Protein: ~5g
- Carbs: ~28g
- Fat: ~6g
⚖️ WW Points (Estimated)
🔹 Standard Version
👉 5–7 WW Points
🔻 Light Butter Version
👉 4–6 WW Points
✅ Greek Yogurt Lighter Version
👉 3–5 WW Points