Oven Baked Chicken Wings

Ingredients:

• 10-12 chicken wings
• 1 tablespoon olive oil
• Salt and pepper (to taste)
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper (optional for heat)

Instructions:

1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.
2. Prep the wings: Pat the chicken wings dry with a paper towel to ensure they crisp up.
3. Season: In a bowl, toss the wings with olive oil, salt, pepper, garlic powder, paprika, onion powder, and cayenne pepper.
4. Arrange the wings on the prepared baking sheet in a single layer.
5. Bake for 25-30 minutes, flipping halfway through, until the wings are crispy and golden brown.
6. Serve hot with your favorite dipping sauce!