INGREDIENTS FOR THE OATMEAL APPLE PANCAKES
Apples. Red, yellow, sweet and ripe apples! One of them.
Oats – you’ll be blending them, but for the best texture use quick. And gluten free if you can’t handle gluten like myself.
Yogurt. Just ignore your dairy intolerance or get dairy-free yogurt. Yogurt will make the pancakes fluffier thanks to the experiment you’ll perform with baking soda.
Baking soda and baking powder. For the chemistry experiment, I just mentioned.
Maple syrup or honey. To add a bit of sweetness to the pancakes. I don’t like them overly sweet, a little bit goes a long way.
Vanilla and cinnamon. To make the pancakes smell like heaven!
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