Tender, juicy steak bites slow-cooked in a rich garlic butter sauce until melt-in-your-mouth delicious. This easy crockpot recipe is perfect for cozy dinners, meal prep, or serving over mashed potatoes, rice, or noodles.
π Ingredients (Serves 4β6)
πΉ Steak
- 1.5β2 lbs steak (sirloin, stew meat, or chuck roast)
- Cut into bite-size pieces
πΉ Sauce
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt & black pepper to taste
πΉ Optional Add-ins
- Mushrooms π
- Baby potatoes π₯
- Fresh parsley πΏ
π³ Equipment
- Slow cooker / Crockpot
- Skillet (optional for searing)
π©βπ³ Step-by-Step Instructions
πΈ Step 1: Prep Steak
- Pat steak dry
- Season with salt, pepper, paprika, and onion powder
πΈ Step 2: Optional Sear
- Sear steak bites in hot skillet for 1β2 minutes
π Adds extra flavor but optional
πΈ Step 3: Add to Crockpot
- Place steak bites into crockpot
- Add garlic, butter, Worcestershire sauce, and soy sauce
πΈ Step 4: Slow Cook
πΉ LOW Setting:
- Cook for 5β6 hours
πΉ HIGH Setting:
- Cook for 3β4 hours
β Steak should become tender and juicy
πΈ Step 5: Stir & Finish
- Stir sauce before serving
- Garnish with parsley if desired
π½οΈ Serving Ideas
- Mashed potatoes π₯
- Rice π
- Butter noodles π
- Roasted vegetables π₯¦
π‘ Pro Tips
β Sirloin stays tender without becoming mushy
β Chuck roast gives extra rich flavor
β Donβt overcook lean steak cuts
β Add mushrooms during last 2 hours
π Variations
π§ Garlic Butter Version
Double garlic and butter
πΆοΈ Spicy Steak Bites
Add chili flakes or Cajun seasoning
π Mushroom Steak Bites
Add sliced mushrooms
π₯ Full Meal Version
Add baby potatoes and carrots
β FAQs
Can I use frozen steak?
Thaw first for best texture.
Can I make it keto?
Yesβalready low-carb friendly.
Why is my steak tough?
It may need more cooking time if using tougher cuts.
βοΈ Approx. Nutrition (Per Serving)
- Calories: ~320β450
- Protein: ~30g
- Carbs: ~2g
- Fat: ~22g
βοΈ WW Points (Estimated)
πΉ Lean Sirloin Version
π 4β6 WW Points
πΉ Butter-Rich Version
π 7β9 WW Points
β Lower-Point Version
(Less butter)
π 3β5 WW Points
