All the flavors of pizza in a crispy tortilla! These air fryer pizza quesadillas are cheesy, customizable, and perfect for a quick snack or easy meal.
🛒 Ingredients (Makes 2 quesadillas)
- 2 large tortillas
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 12–16 slices pepperoni (or any topping)
Optional toppings:
- Cooked chicken or beef
- Bell peppers, olives, mushrooms
- Italian seasoning
👩🍳 Instructions
1. Assemble
- Lay tortilla flat
- Spread pizza sauce on one half
- Add cheese and toppings
- Fold over to form a half-moon
2. Air fry
- Preheat air fryer to 180°C (350°F)
- Place quesadilla in basket
- Cook 6–8 minutes, flipping halfway
3. Serve
- Let cool slightly
- Slice into wedges
💡 Tips for Perfect Quesadillas
- Don’t overfill (prevents spilling)
- Use enough cheese to “seal” edges
- Press lightly before cooking
- Cook in batches if needed
🔥 Variations
- Veggie Pizza: Load with veggies 🥦
- BBQ Chicken: Use BBQ sauce + chicken
- Spicy: Add jalapeños or chili flakes 🌶️
- Low-Carb: Use low-carb tortillas
🍽️ Serve With
- Marinara sauce 🍅
- Garlic dip 🧄
- Ranch
⚖️ Approx Nutrition (Per Quesadilla)
- Calories: ~300–400
- Protein: ~12–18g
- Carbs: ~30–40g
- Fat: ~15–20g
🧮 WW (Weight Watchers) Points
- 6–9 points per quesadilla
👉 Lower points:
- Use less cheese
- Use lean toppings
- Choose whole wheat tortillas
❓ FAQs
Why is it not crispy?
Overfilled or not cooked long enough.
Can I bake instead?
Yes—200°C for 10–12 minutes.
Can I freeze?
Yes—freeze before cooking.