Juicy chicken thighs coated in a sticky, flavorful glaze and air-fried until caramelized with crispy edges. Sweet, savory, and perfect for an easy weeknight dinner.


πŸ›’ Ingredients (Serves 4)

πŸ”Ή Chicken

  • 6–8 boneless or bone-in chicken thighs
  • 1 tablespoon olive oil
  • Salt & black pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

πŸ”Ή Glaze

  • 3 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon ketchup
  • 1 teaspoon Dijon mustard (optional)

πŸ”Ή Optional Garnish

  • Sesame seeds
  • Green onions

🍳 Equipment

  • Air fryer
  • Small bowl

πŸ‘©β€πŸ³ Step-by-Step Instructions


πŸ”Έ Step 1: Prep Chicken

  • Pat chicken dry
  • Rub with olive oil
  • Season with salt, pepper, garlic powder, and paprika

πŸ”Έ Step 2: Make Glaze

  • In a bowl, whisk together:
    • Honey
    • Soy sauce
    • Garlic
    • Ketchup
    • Dijon mustard

πŸ”Έ Step 3: Preheat Air Fryer

  • Preheat to 190Β°C (375Β°F)

πŸ”Έ Step 4: First Cook

  • Place chicken thighs in basket in single layer
  • Air fry for 10 minutes

πŸ”Έ Step 5: Glaze & Flip

  • Brush chicken generously with glaze
  • Flip and brush other side

πŸ”Έ Step 6: Finish Cooking

  • Air fry another 6–10 minutes

βœ” Chicken should reach 75Β°C (165Β°F)
βœ” Glaze should look sticky and caramelized


πŸ”Έ Step 7: Garnish & Serve

  • Sprinkle sesame seeds or green onions if desired

🍽️ Serving Ideas

  • Rice or noodles 🍚🍜
  • Roasted vegetables πŸ₯¦
  • Mashed potatoes πŸ₯”
  • Salad πŸ₯—

πŸ’‘ Pro Tips

βœ” Chicken thighs stay juicier than breasts
βœ” Brush glaze near the end to prevent burning
βœ” Don’t overcrowd basket
βœ” Use parchment liner for easier cleanup


πŸ”„ Variations

🌢️ Spicy Glaze

Add sriracha or chili flakes

πŸ‹ Citrus Version

Add orange or lemon juice

πŸ§„ Garlic Lovers

Double garlic amount

🍯 BBQ Style

Mix BBQ sauce into glaze


❓ FAQs

Can I use chicken breasts?
Yes, reduce cooking time slightly.

Can I make it sugar-free?
Use sugar-free honey substitute.

Why did my glaze burn?
Glaze was added too early or temperature too high.


βš–οΈ Approx. Nutrition (Per Serving)

  • Calories: ~320–420
  • Protein: ~28g
  • Carbs: ~10g
  • Fat: ~18g

βš–οΈ WW Points (Estimated)

πŸ”Ή Boneless Skinless Thighs

πŸ‘‰ 5–7 WW Points

πŸ”Ή Bone-In Skin-On Thighs

πŸ‘‰ 7–9 WW Points

πŸ”» Reduced Honey Version

πŸ‘‰ Save 1–2 points

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