Slow Cooker Glazed Pork Chops
admin Ingredients — Serves 4 Pork Chops 4 bone-in pork chops, about ¾–1 inch thick 1 tbsp olive oil 1 tsp paprika 1 tsp garlic powder ½ tsp onion powder ½…
Shrimp Ceviche in a Jar
Fresh, zesty, colorful shrimp ceviche layered beautifully in a jar with lime-marinated shrimp, cucumber, tomato, red onion, avocado, cilantro, and jalapeño. It makes a refreshing appetizer, light lunch, or picnic-friendly…
Mediterranean Greek Chicken Burgers
Ingredients — 4 Burgers Chicken Patties 1½ lb (680 g) ground chicken ½ cup crumbled feta cheese ¼ cup finely diced red onion 2 cloves garlic, minced ¼ cup fresh…
Roasted Hasselback Root Vegetable Bake with Feta
A beautiful colorful vegetable bake made with thinly sliced sweet potatoes, potatoes, beets, zucchini and carrots, seasoned with garlic, rosemary and olive oil, then roasted until tender and caramelized. The…
Rotisserie Chicken & Zucchini Casserole
A creamy, cheesy and comforting casserole made with tender rotisserie chicken, fresh zucchini, garlic, herbs, and melted cheese. It’s an easy weeknight dinner and a great way to use leftover…
Mediterranean Chickpea, Cucumber & Feta Salad
Ingredients Salad 2 cans (15 oz / 425 g each) chickpeas, drained and rinsed 2 medium English cucumbers, diced 2–3 Roma tomatoes, diced ½ medium red onion, thinly sliced ¾…
Slow-Cooker Ranch Au Jus Beef Tips & Gravy
Ingredients For the beef 2½–3 lb (1.1–1.4 kg) beef chuck roast, cut into 2–3-inch chunks Beef stew meat can also be used. 1 packet (about 1 oz/28 g) au jus…
Blueberry–Raspberry Cream Cheese Cake
The photo looks like a tall, rustic berry cream-cheese cake with a soft, rich crumb, a creamy cheese layer, and lots of blueberries/raspberries baked through and piled on top. The…
Creamy Ground Beef & Tomato Soup
A rich, creamy soup made with seasoned ground beef, tomatoes, onions, garlic, broth, and melted cheese. It is hearty, comforting, and perfect for a cozy dinner. Ingredients For the Soup…
Slow Cooker French Onion Meatballs & Baby Potatoes
Ingredients Main Ingredients 1½–2 lb (680–900 g) baby potatoes, red, yellow, or a mixture 24–30 fully cooked beef meatballs, frozen or refrigerated 1 can (10.5 oz / 298 g) condensed…