Creamy, naturally sweet, and made with simple ingredients — this Weight Watchers–friendly strawberry ice cream is 0 points (depending on your plan and ingredients used).
🛒 Ingredients (Serves 4)
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2 cups frozen strawberries
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1 cup plain nonfat Greek yogurt (unsweetened)
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1–2 tsp vanilla extract
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Optional: zero-calorie sweetener (monk fruit / stevia), to taste
That’s it. No cream. No sugar. No guilt.
👩🍳 How to Make It
1️⃣ Blend
Add frozen strawberries to a high-speed blender or food processor.
Blend until crumbly.
2️⃣ Add Yogurt
Add Greek yogurt and vanilla.
Blend until smooth and creamy.
👉 Stop and scrape sides as needed.
3️⃣ Serve or Freeze
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Serve immediately for soft-serve texture
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Freeze 1–2 hours for firmer scoop
📊 WW Points
✅ Most WW Plans:
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Nonfat Greek yogurt = 0 points
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Strawberries = 0 points
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Zero-cal sweetener = 0 points
➡ 0 Points per serving
(Always confirm with your specific WW plan.)
💡 Texture Tips
✔ If too thick → add 1–2 tbsp almond milk
✔ If too soft → freeze 30–60 mins
✔ For smoother blend → let strawberries sit out 5 minutes before blending
🔄 Flavor Variations
🍫 Chocolate Strawberry
Add 1 tbsp unsweetened cocoa powder.
🍓 Cheesecake Style
Add 1 tbsp sugar-free cheesecake pudding mix.
🥥 Creamier Version
Add 2 tbsp light whipped topping (adds small points).
🌿 Is It Healthy?
✔ High protein
✔ High fiber
✔ No added sugar
✔ Naturally sweet
✔ Gut-friendly (probiotics from yogurt)
