A quick and easy breakfast with perfectly cooked soft poached-style eggs and crispy golden toast—all made in the air fryer. Great for busy mornings, brunch, or a light healthy meal.


🛒 Ingredients (Serves 1–2)

  • 2 large eggs
  • 2 slices bread
  • 1 teaspoon butter (optional)

🔹 Optional Seasonings & Toppings

  • Salt & black pepper
  • Chili flakes 🌶️
  • Avocado slices 🥑
  • Fresh herbs 🌿
  • Cheese 🧀

🍳 Equipment

  • Air fryer
  • Small ramekins or silicone cups

👩‍🍳 Step-by-Step Instructions


🔸 Step 1: Prepare Egg Cups

  • Lightly grease ramekins or silicone cups
  • Add 2–3 tablespoons water into each ramekin

👉 Water helps create poached-style eggs


🔸 Step 2: Crack Eggs

  • Carefully crack one egg into each ramekin

🔸 Step 3: Preheat Air Fryer

  • Preheat to 180°C (350°F)

🔸 Step 4: Cook Eggs

  • Place ramekins in air fryer basket
  • Cook for 5–8 minutes depending on desired yolk texture

✔ 5–6 minutes = runny yolk
✔ 7–8 minutes = firmer yolk


🔸 Step 5: Toast Bread

  • Add bread slices to air fryer during final 2–3 minutes

✔ Toast until golden and crisp


🔸 Step 6: Assemble

  • Butter toast if desired
  • Carefully remove eggs using spoon
  • Place eggs on toast

🔸 Step 7: Season & Serve

  • Sprinkle salt, pepper, herbs, or chili flakes

🍽️ Serving Ideas

  • Avocado toast 🥑
  • Smoked salmon 🐟
  • Breakfast salad 🥗
  • Crispy bacon 🥓

💡 Pro Tips

✔ Check eggs early—air fryers vary
✔ Use room-temperature eggs for even cooking
✔ Add vinegar to water for firmer whites
✔ Silicone cups make removal easier


🔄 Variations

🥑 Avocado Egg Toast

Add smashed avocado

🧀 Cheesy Breakfast Toast

Add melted cheddar or parmesan

🌶️ Spicy Version

Top with hot sauce or chili crisp

🥓 Loaded Breakfast Toast

Add bacon and green onions


❓ FAQs

Are they true poached eggs?
They’re more “poached-style” since they cook in ramekins with water.

Can I make soft-boiled texture?
Yes—reduce cooking time slightly.

Can I use gluten-free bread?
Absolutely.


⚖️ Approx. Nutrition (Per Serving)

  • Calories: ~180–260
  • Protein: ~10g
  • Carbs: ~14g
  • Fat: ~10g

⚖️ WW Points (Estimated)

🔹 Basic Version

👉 3–5 WW Points

✅ Low-Calorie Bread Version

👉 2–4 WW Points

🔻 With Avocado or Cheese

👉 Add 1–3 points

By admin

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