Strawberry Cheesecake Protein Fluff
admin Ingredients — 5–6 jars Strawberry Cheesecake Fluff 2 cups (450 g) plain Greek yogurt 1 cup (225 g) cottage cheese 4 oz (113 g) softened cream cheese 1½ cups (225…
yummy recipes
Slow Cooker Brown Gravy Beef Roast
Ingredients — Serves 6–8 Beef 3–4 lb (1.4–1.8 kg) boneless beef chuck roast 1½ tsp salt 1 tsp black pepper 1 tbsp olive oil Gravy 1½ cups low-sodium beef broth…
Classic Fluffy Vanilla Buttercream Frosting
Ingredients — Makes about 3–4 cups 1 cup (226 g) unsalted butter, softened 4½ cups (540 g) powdered/icing sugar, sifted 2 tsp pure vanilla extract 2–4 tbsp whole milk or…
Creamy Garlic Parmesan Slow Cooker Potatoes
Ingredients — Serves 6 Potatoes 3 lb (1.4 kg) Russet or Yukon Gold potatoes 2 tbsp olive oil 2 tbsp unsalted butter, melted 4 cloves garlic, minced ½ tsp salt…
Blueberry, Peach & Cucumber Feta Salad
Ingredients — Serves 4–6 Salad 5 oz (about 4 cups) mixed green lettuce 1½ cups fresh blueberries 2 ripe peaches, sliced 1 large cucumber, thinly sliced ½ cup crumbled feta…
Slow Cooker Hamburger Steaks with Peppers & Onions
Servings 4–6 servings Time Prep: 20 minutes Cook: 5–6 hours LOW or 3–4 hours HIGH Total: about 6 hours Ingredients Hamburger steaks 1½ lb (680 g) ground beef 1 large…
Creamy Shredded Chicken Salad
Ingredients Chicken 1.5 kg (3.3 lb) boneless, skinless chicken breasts 1½ tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp onion powder ½ tsp dried parsley ½…
Sticky Honey-Garlic Slow-Cooker Pork ChopsSticky Honey-Garlic Slow-Cooker Pork Chops
Ingredients Pork 4 thick-cut pork chops, about 200–250 g (7–9 oz) each 1 tsp salt ½ tsp black pepper 1 tsp smoked paprika ½ tsp garlic powder 1 tbsp vegetable…
Pistachio & Cranberry Slice-and-Bake Cookies
Ingredients 225 g (1 cup) unsalted butter, softened 100 g (½ cup) granulated sugar 50 g (¼ cup) powdered/icing sugar 1 tsp vanilla extract ¼ tsp almond extract — optional…
Slow-Cooker Beef & Vegetable Stew
Ingredients Ingredient Quantity Beef chuck/stew meat, cut into 1½-inch cubes 1½ lb (680 g) Beef broth 4 cups (960 ml) Mixed frozen vegetables (peas, corn, carrots) 2 cups (300 g)…