Pineapple Chicken Fried Rice
admin Ingredients Chicken 1 lb (450 g) boneless, skinless chicken breast or thighs, cut into bite-size pieces 1 tbsp vegetable or olive oil 1 tbsp soy sauce 1 tbsp honey 2…
yummy recipes
Slow Cooker Hamburger Vegetable Soup
Ingredients 1½ lb (680 g) ground beef 3 medium potatoes, peeled and diced 1 can (15 oz) mixed vegetables, drained 1 can (15 oz) corn, drained 1 can (15 oz)…
Slow Cooker Meatloaf & Potatoes
Ingredients — 6 Servings For the Meatloaf 2 lb (900 g) ground beef 1 cup breadcrumbs 1 small onion, finely diced 2 cloves garlic, minced 2 large eggs 2 tbsp…
Hearty Cabbage & Beef Soup
Ingredients — 6 Servings 1 lb (450 g) lean ground beef 1 small head green cabbage, chopped 1 medium onion, diced 2 carrots, sliced 3 cloves garlic, minced 1 can…
Slow Cooker Beef Tips & Baby Potatoes
Ingredients — 6 Servings Main Ingredients 2 lb (900 g) beef stew meat, cut into bite-size pieces 1½ lb (680 g) baby yellow potatoes, halved 1 medium yellow onion, diced…
Garlic Butter Shrimp, Snow Peas & Mushrooms
Ingredients Main 500 g (1.1 lb) large shrimp/prawns, peeled and deveined 300 g snow peas (about 3 cups) 250 g button or cremini mushrooms, sliced 6–8 cloves garlic, sliced or…
Roasted Mediterranean Vegetables with White Beans
Ingredients Vegetables 500 g baby potatoes, halved or quartered 2 medium zucchini/courgettes, sliced into thick rounds 2 medium carrots, sliced diagonally 1 medium onion, sliced 150 g sun-dried tomatoes, preferably…
Beef & Mushroom Gravy
Ingredients Beef 1 kg (2.2 lb) beef chuck or stewing beef, cut into 3–4 cm chunks 1½ tsp salt 1 tsp black pepper 2 tbsp all-purpose flour 2 tbsp cooking…
Pistachio Cranberry Shortbread Cookies
Ingredients Ingredient Quantity Unsalted butter, softened 225 g Icing/powdered sugar 90 g Egg yolk 1 large (18–20 g) Vanilla extract 1 tsp / 5 ml All-purpose flour 280 g Cornflour/cornstarch…
Slow Cooker Sticky Garlic Glazed Beef Roast
Ingredients For the beef 3–4 lb (1.4–1.8 kg) beef chuck roast 1 tbsp olive oil 1 tsp salt ½ tsp black pepper 1 tsp paprika For the glaze ½ cup…